Banana Walnut French Toast
Banana Walnut French Toast

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana walnut french toast. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banana Walnut French Toast is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Banana Walnut French Toast is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banana walnut french toast using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Walnut French Toast:
  1. Get 1 Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings.
  2. Make ready 5 large Eggs
  3. Prepare 1/4 cup Sugar
  4. Take 5 tsp Water
  5. Get Ground Cinnamon
  6. Prepare 1 large Skillet
  7. Get 1 Spatula
  8. Make ready 1 Spoonful of Butter to every 3-4 slices of bread
  9. Make ready 1 large Mixing Bowl
  10. Take cup maple syrup
  11. Take tsp powdered sugar
Steps to make Banana Walnut French Toast:
  1. Gather All Ingredients
  2. In large bowl beat 5 large eggs with 5 teaspoons water.
  3. Beat in Sugar and Ground Cinnimon.
  4. Completely submerge and Soak slices of bread individually or 2 at a time in the beaten egg mixture for 20-30 seconds.
  5. Melt butter in skillet
  6. Place soaked bread slices on heated pan until golden brown on one side. Then flip and cook until both sides have been completely toasted.
  7. Place on plate and serve. Goes great with maple syrup or with powdered sugar sprinkled over the top.

So that is going to wrap it up for this exceptional food banana walnut french toast recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!