Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sabudana mango lassi. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sabudana mango lassi is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sabudana mango lassi is something that I’ve loved my whole life. They are fine and they look wonderful.
Hello Friends, In this video I teach you how to make classic Mango Lassi, in a new style! I've used the trending Dalgona coffee style to make 'Mangona". Enjoy the sweet and sour taste of mango with this healthy mango Lassi.
To get started with this recipe, we must first prepare a few components. You can have sabudana mango lassi using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana mango lassi:
- Make ready 1/2 cup overnight soaked sabudana pearls
- Make ready 1/2 cup curd
- Make ready 1 cup mango pulp
- Make ready 1 small banana(optional)
- Get as per taste Sugar
- Take Pinch black pepper
- Take as required Few ice cubes
- Prepare as required Milk or water depending on consistency you want
- Prepare as required Shredded coconut, few chopped nuts for serving
Creamy Mango Lassi made with sweet mangoes, yogurt and touch of cardamom! Another way in which I enjoy mango is Mango Lassi. I am sure most of you are familiar with this popular drink! Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe.
Instructions to make Sabudana mango lassi:
- Wash sabudana in clean running water and soak it overnight
- In a blender add 1/2cup soaked sabudana/sago, 1/2cup curd, 1 cup mango pulp, 1 small banana(optional), sugar as per taste, a pinch of black pepper,few ice cubes and blend to a smooth paste..Add water/milk depending on consistency you require.
- Serve cold with shredded coconut, chopped nuts and 1 tsp of soaked sabudana and enjoy this refreshing drink.
I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Punjabis love mangoes and have mango-based recipes and Mango Lassi. mango lassi is a yummy Indian drink made from mangoes, curd, milk and sugar (optional). I love Lassi (particularly mango or strawberry). I used strawberries instead of mangoes and it was I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're. Sabudana Vada is a Maharashtrian delicacy made with tapioca pearls, mashed potatoes, ground peanuts, chillies and cumin seeds.
So that is going to wrap this up with this special food sabudana mango lassi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
