Carries Best Potato Salad
Carries Best Potato Salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, carries best potato salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carries Best Potato Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Carries Best Potato Salad is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook carries best potato salad using 16 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Carries Best Potato Salad:
  1. Take 3 lbs baby gold potatoes
  2. Prepare 4 hard boiled eggs chopped
  3. Make ready 1-2 stalks celery finely chopped
  4. Take 1 yellow onion finely chopped
  5. Take 2 oz Jar chopped pimentos
  6. Prepare 1/2 cup shredded carrots chopped up
  7. Take ********
  8. Make ready 1/3 cup sweet pickle relish
  9. Prepare 1 1/2 cups real mayo not Miracle Whip
  10. Make ready 1/2 cup Marzetti slaw dressing
  11. Make ready 1/4 cup yellow mustard
  12. Get 2 teaspoons dried dill
  13. Take 1 teaspoon ground black pepper
  14. Take 1/2 teaspoon salt
  15. Prepare 1 teaspoon garlic powder
  16. Prepare 2 teaspoon paprika
Steps to make Carries Best Potato Salad:
  1. Boil whole potatoes with skin on till fork tender. Drain and cool and then dice and place in a big bowl. Mix the first 6 indredients with potatos then mix in the remaining ingredients and mix well and refrigerate over night. Stir up and serve.!

So that’s going to wrap this up with this special food carries best potato salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!