Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ☆chicken nuggets with nagaimo yam☆. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
☆Chicken Nuggets with Nagaimo Yam☆ is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. ☆Chicken Nuggets with Nagaimo Yam☆ is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ☆chicken nuggets with nagaimo yam☆ using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make ☆Chicken Nuggets with Nagaimo Yam☆:
- Prepare ・ Ground Chicken…400g
- Get ・ Nagaimo (Japanese yam)…50g
- Take ・ Lotus root…50g
- Make ready ・ Potato starch…tbsp
- Take ・ Cooking sake…1tbsp
- Get ・Ginger…1 clove (grated)
- Take ・ Salt…1/2 tsp ・Pepper…Desired amount
- Get ・Pepper
- Prepare Coating Ingredients
- Prepare ・ Flour…2tbsp
- Make ready ・ Potato starch…2tbsp
- Take ・ Baking powder…1tbsp
- Take ・Water…4sbsp
- Make ready Sauce
- Take ・ Mayo & Ketchup…3tbsp each
Instructions to make ☆Chicken Nuggets with Nagaimo Yam☆:
- Put Nagaimos in a plastic bag and crush them by hitting them. Peel off skin of lotus root and chop it.
- Add ground chicken, potato starch, Nagaimo, lotus root, sake, salt and grated ginger in a bowl and mix well. Round them to 8-10 bite-size oval-shaped pieces.
- Mix well the ingredients for coating. Dip the chicken nuggets and fry them thoroughly at 170 degrees until golden brown.
- Mix well mayo and ketchup. Dip the nuggets and enjoy while still hot!
So that’s going to wrap it up with this special food ☆chicken nuggets with nagaimo yam☆ recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!