Mango Lassi
Mango Lassi

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mango lassi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mango Lassi is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mango Lassi is something which I’ve loved my entire life.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mango lassi using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mango Lassi:
  1. Take 1 cup Milk
  2. Take 2 tbsp Dahi
  3. Take 1/4 cup Mango puree
  4. Prepare 2 tbsp Sugar

Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.

Instructions to make Mango Lassi:
  1. Cut mango in cubes
  2. Mix all ingredients in a blender until well blend
  3. Pour in glass and serve chilled.

I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.

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