Mango lassi
Mango lassi

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mango lassi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango lassi is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Mango lassi is something which I’ve loved my entire life. They are nice and they look wonderful.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To begin with this recipe, we have to prepare a few components. You can have mango lassi using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mango lassi:
  1. Take 1 Mango
  2. Prepare 1/2 cup Curd
  3. Get 6 tbsp Sugar

Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.

Steps to make Mango lassi:
  1. In the juicer add mango, sugar, curd and grind it in a mixer grinder.
  2. Now our mango lassi is ready.
  3. You can add ice and serve chilled.

I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.

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