Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, kicked up box potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kicked Up Box Potatoes is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Kicked Up Box Potatoes is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have kicked up box potatoes using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kicked Up Box Potatoes:
- Take 2 boxes scalloped potatoes
- Make ready 16 oz PBR beer
- Get 1/2 C apple cider vinegar
- Get 1 C shredded cheddar
- Take 1 t smoked paprika
- Take 1 t cayenne pepper
- Make ready 1 large pinch salt and black pepper
- Get water
Instructions to make Kicked Up Box Potatoes:
- Replace 16 oz of water with PBR, and 8 oz of water with vinegar, according to box instructions. Bring to boil. Add potatoes and sauce packets. Add cheese. Season. Transfer to buttered baking dish.
- Bake uncovered at 350° for approximately 20 minutes or until sauce is bubbly and potatoes are tender.
- Variations; Guiness, other beers or vinegars, parmesean, romano, gruyere, pepper jack, giardenera relish, fontina, celery, celery seed or root, turnips, butternut squash, squash, zucchini, bell peppers, jalapeños, paprika, shallots, applewood seasoning, bacon, corn, dried onion soup mix, dried minced onions, dried ranch seasoning, parsely, poblano, habanero, basil, oregano, marjoram, rosemary
So that’s going to wrap it up with this exceptional food kicked up box potatoes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!