Mango lassi
Mango lassi

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mango lassi. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango lassi is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Mango lassi is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook mango lassi using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mango lassi:
  1. Prepare 1 Mango
  2. Take 1 cup Milk
  3. Get 5 TSP Dahi
  4. Make ready to taste Sugar

Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.

Instructions to make Mango lassi:
  1. Phele mango ko cut krlein.
  2. Phir sub cheezen saath daal kai grind krlein.
  3. Decoration kai liye is kai uper mango chunks daal dein.
  4. Thanda thanda serve krein.

I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.

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