Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy and healthy chocolate cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Easy and Healthy chocolate cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Easy and Healthy chocolate cake is something which I have loved my entire life. They are nice and they look wonderful.
Lining the cake pan with parchment paper makes removing the cake easy and helps with cleanup. After this rich chocolate cake has cooled, enjoy it with the espresso- and Irish whiskey-laced whipped cream. This post may contain affiliate links, and I will earn a commission if you purchase through them.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy and healthy chocolate cake using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy and Healthy chocolate cake:
- Get 1/4 tsp baking powder
- Take 50 grams cake flour
- Take 30 grams white sugar
- Prepare 45 grams olive oil
- Make ready 2 each eggs
- Make ready 120 grams melted 70% dark chocolate
Making this keto chocolate cake is very easy. And if you don't use any frosting, it's quite appropriate as a snack cake or a breakfast cake. I actually prefer it without the frosting, but since I made it for the blog today, I included the frosting. Nutrition info for the no-frosting cake is provided below in the recipe card's notes.
Instructions to make Easy and Healthy chocolate cake:
- pre heat your oven with 175 degrees(Celsius) for 10 minutes
- mix 2 eggs with sugar evenly
- add the baking powder and cake flour after screened
- add the melted chocolate and olive oil, then, slowly mix all of them
- apply a coat of oil or cake flour on the bottom of the cake mold
- pour the batter into the mold, and bake it with 210 degrees(Celsius) for 20 minutes
The cake was so easy to make. Highly recommended - this will be my go to chocolate cake with or without the frosting!. Id encourage anyone looking for a healthy chocolate cake to give this a go. Thank you so much for the recipe. I used oat flour and baked in muffin pan.
So that’s going to wrap this up with this special food easy and healthy chocolate cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
