Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mango lassi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mango lassi is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mango lassi is something which I have loved my entire life. They are nice and they look wonderful.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To get started with this particular recipe, we have to first prepare a few components. You can cook mango lassi using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mango lassi:
- Get 2 cup Milk
- Take 1 Mango
- Make ready 2 tbsp sugar
- Take Ice cubes as required
Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.
Steps to make Mango lassi:
- Take a mango and squeeze it then add it's juice and pulp in a bowl then add 2 glass milky and sugar
- Beat it well with hand beater and mix well then add ice cubes in it and serve with daal bhari roti..
I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.
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