5 -Ingredient Graham Cracker Toffee
5 -Ingredient Graham Cracker Toffee

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 5 -ingredient graham cracker toffee. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This graham cracker toffee recipe is easy to make with just a few ingredients, and it's always so delicious! This crisp, buttery (and very addictive) graham cracker toffee totally hits the spot for everyone's sweet tooth! All you need to make this crunchy toffee candy is graham crackers, butter, brown sugar, pecans, and vanilla extract.

5 -Ingredient Graham Cracker Toffee is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. 5 -Ingredient Graham Cracker Toffee is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook 5 -ingredient graham cracker toffee using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 5 -Ingredient Graham Cracker Toffee:
  1. Make ready 14-16 sheets graham crackers
  2. Take 1 cup packed Brown sugar
  3. Get 1 cup (2 sticks) salted butter
  4. Make ready 1 cup chopped pecans (toasted)
  5. Make ready 1 cup mini chocolate chips

This addicting toffee is the perfect treat for the holiday season. How to make Graham Cracker Toffee Crunch: While your oven is preheating, break graham crackers into fourths and place them in a baking sheet that's been lined. Find this Pin and more on Recipes by Mandy Lupu. Perfect for an easy holiday treat.

Steps to make 5 -Ingredient Graham Cracker Toffee:
  1. Arrange crackers touching side by side in a single layer. Breaking some if need be to fit. In a 11x15" baking sheet ( jelly roll pan). Preheat oven to 350º.Set aside.
  2. In a medium saucepan. Heat butter & Brown sugar over medium high heat until combined and melted.Continue cooking until mixture reaches a boil. Stirring constantly boil for about 2 minutes. Remove from heat and pour over Graham Crackers. Spread mixture evenly over crackers.Bake 6-7 minutes or until butter mixture is bubbly.
  3. Remove pan from oven and immediately sprinkle chocolate chips over top.let sit for s couple minutes until chocolate is melted then use a spoon to spread as much as you like over the top.Sprinkle nuts ( or your desired topping) over melted chocolate. Let sit 2 hours. Then cut them. Enjoy.

It is the perfect treat for the holiday season. I go cookie crazy every December, but I also like to make other treats, like this Easy Graham Cracker Toffee. With the new year coming in faster than a freight train, I'm making it my end-of-the-year resolution (it's a thing) to eat all the desserts littering the. Remove and break apart onto waxed paper.

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