Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts using 29 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:
- Take Basic recipe
- Take 2 Chicken breasts
- Get 1 tbsp ・Sake
- Make ready 1 tsp ・Sugar
- Make ready 1/4 tsp ・Salt
- Take 6 tbsp Katakuriko
- Prepare Recipe to make this dish more tender:
- Prepare 2 Chicken breasts
- Get 1 tbsp ・Sake
- Take 1 tsp ・Sugar
- Make ready 1/4 tsp ・Salt
- Prepare 1 tbsp Mayonnaise
- Get 6 tbsp Katakuriko
- Make ready Recipe to make this the meat even more tender:
- Prepare 2 Chicken breasts
- Take 1 tbsp ・Sake
- Make ready 1 tsp ・Sugar
- Make ready 1/4 tsp ・Salt
- Make ready 1 tsp Vegetable oil
- Take 1 tsp Honey
- Get 1/2 Egg
- Take 6 tbsp Katakuriko
- Take Youlinji sauce (Recipe ID: 2202727)
- Make ready 3 tbsp Soy sauce
- Take 2 1/2 tbsp Sugar
- Get 1 tbsp Vinegar
- Make ready 1/2 tbsp Water
- Take 10 cm The white part of a Japanese leek
- Get 1 tbsp White sesame seeds
Steps to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:
- [Make the sauce] ① Add soy sauce, sugar, vinegar, and water to a heatproof dish, and microwave for 1.5 minutes at 600 W.
- Add minced white part of the Japanese leek, and white sesame seeds, then mix.
- Chop the chicken breasts into bite-size pieces, and put into a bowl. Add sake, sugar, and salt. Rub in the chicken, and let it sit for a while.
- Step 3 is preparation to make the chicken breasts tender. "Salted chicken style prep method"
- Basic recipe ① Add katakuriko into the Step 3 bowl, and mix with chopsticks. Coat the chicken breasts with the katakuriko.
- ② Deep-fry Step 5 chicken in heated oil, and pour Step 2 sauce on top.
- Recipe to make this dish more tender ① Steps 1 ~ 3 are the same. Add mayonnaise into Step 3 bowl and mix, then let it sit for a while.
- ② Add the katakuriko into the Step 7 bowl, and whisk with chopsticks. Coat the chicken well with katakuriko.
- ③ Deep-fry Step 8 chicken in the heated oil, then pour Step 2 sauce on top.
- [To make this dish even more tender] ① Steps 1 ~ 3 are the same. Add vegetable oil and honey into Step 3 bowl, and mix. Let it sit for a while.
- ② Add the egg and katakuriko into Step 10 bowl, and whisk with chopsticks.
- ③ Deep-fry Step 11 in the heated oil, then pour Step 2 sauce on top.
So that’s going to wrap this up with this special food original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!