Mango lassi
Mango lassi

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mango lassi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mango lassi is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Mango lassi is something that I have loved my entire life.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To begin with this particular recipe, we have to first prepare a few components. You can have mango lassi using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango lassi:
  1. Make ready 1 big size mango
  2. Prepare 1 bowl yoghurt or curd
  3. Make ready 3 spoon sugar
  4. Make ready 1 Cardamon powder pinch

Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.

Steps to make Mango lassi:
  1. Peel the mango remove the seed of the mango
  2. Put the mango pulp sugar and yoghurt or curd in the blender and blend it
  3. Add cardamon powder in the lassi
  4. Serve it in a serving glass
  5. Your mango lassi is ready enjoy

I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.

So that is going to wrap this up with this special food mango lassi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!