Alphonso Mango Lassi
Alphonso Mango Lassi

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, alphonso mango lassi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Alphonso Mangoes Buy the world's best Valsad & Devgad Alphonso Mangoes From the farmers, By the farmers! Mango lassi blends sweet mangos with plain yogurt, sugar, milk and ice. Some people omit the milk entirely and use ice-cold water to thin out the mixture, but adding milk makes for a richer.

Alphonso Mango Lassi is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Alphonso Mango Lassi is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have alphonso mango lassi using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Alphonso Mango Lassi:
  1. Get 2 medium size Alphonso mangoes
  2. Make ready 2 cup full cream yogurt / dahi
  3. Get 1/2 tsp cardamom powder
  4. Prepare 4-5 tbsp sugar
  5. Make ready 2 tsp ghee
  6. Take 1/4 tsp ginger powder

I would strongly urge you to use Indian mango variety to make best mango lassi recipe. You can check with your nearest Indian grocery stores for the availability. You can also avoid these and keep the mango lassi plain and simple. The color of the lassi will depend on the variety of mangoes added.

Instructions to make Alphonso Mango Lassi:
  1. Peel 2 medium size mangoes and chop them.
  2. Add the chopped mangoes in a blender. To this add 2 cups yogurt sugar, cardamom powder. Blend for some seconds till everything is mixed well.
  3. The mixture looks creamy and smooth.
  4. Now add tsp cow ghee and blend for a second. The mixture becomes smooth. (adding ghee is optional)
  5. Mango lassi is ready to serve.
  6. Pour in glasses. Mango lassi can be served immediately or you can garnish with some dry fruits.

I have updated the step by step pics with lassi made from alphonso mangoes and hence the color is different from the final lassi pics, which were made from a different variety of mangoes. Mango Lassi recipe with step by step photos and short video. Mango Lassi is a summer drink in India made with yogurt , cream / milk , sugar and flavored with cardamom. Basically , Lassi is traditional, thick, creamy yogurt based drink native of Punjab. Lassi is considered as a summer drink to quench your thirst. alphonso mango.

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