Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mango lassi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango lassi is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mango lassi is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mango lassi using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mango lassi:
- Make ready Frozen Mango
- Make ready PLain Yoghurt
- Make ready Frozen Banana
- Get Honey/sugar
Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.
Steps to make Mango lassi:
- Add all d ingredients and blend till smooth add more yoghurt if d consistency is thick and it becomes more creamy
I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.
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