Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thai salad with shrimp and fried rice noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai Salad with Shrimp and Fried Rice Noodles is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Thai Salad with Shrimp and Fried Rice Noodles is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:
- Make ready Sauce
- Make ready 1 tablespoon Sriracha
- Prepare 2 tablespoons fish sauce
- Prepare 1/4 cup soy sauce
- Prepare 1 tablespoon molasses
- Take 1/4 cup lime juice- 3 small limes
- Prepare 1/4 cup seasoned rice wine vinegar
- Get 2 tablespoons sugar
- Get 2 ounces sesame oil
- Make ready 2 tablespoons vegetable oil
- Get 1/4 cup sweet onion – Paper thin sliced
- Make ready 3 each garlic cloves – chopped
- Get 1 tablespoon lemon grass – ultra fine chopped
- Make ready 2 tablespoons ginger root – peeled and minced
- Get 8 ounces shrimp – finely chopped
- Make ready 1 each egg white – mix with chopped shrimp
- Prepare 1/4 cup sauce base
- Prepare Salad
- Take 1 each red bell pepper – 1" fine julienne
- Take 1 each carrots – 1" fine julienne
- Take 8 ounces napa cabbage – fine chiffionade
- Make ready 2 tablespoons basil – chiffonade
- Get 2 tablespoons mint – chiffonade
- Get 2 tablespoons cilantro – lightly chopped
- Make ready 1/2 package rice noodles (fried @400)
- Get 2 each limes zest with a micro-plane or finely chopped zest
Steps to make Thai Salad with Shrimp and Fried Rice Noodles:
- Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
- In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
- Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
- Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
- Toss in warm shrimp with lime zest and extra sauce as needed.
- Toss to mix thoroughly and quickly and serve
- Note…..If you like more spice add to your hearts content.
So that is going to wrap this up for this special food thai salad with shrimp and fried rice noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!