Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, budget-saving fried chicken tenders. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Budget-Saving Fried Chicken Tenders is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Budget-Saving Fried Chicken Tenders is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook budget-saving fried chicken tenders using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Budget-Saving Fried Chicken Tenders:
- Get 5 to 6 Chicken tenders
- Make ready 2 to 3 tablespoons ＊ Soy sauce
- Make ready 1 5 cm long bit ＊ Grated ginger (the type that comes in a tube is ok)
- Make ready 1 White flour (for dredging)
- Make ready 1 Egg (for dredging)
- Prepare 1 Panko (for dredging)
Steps to make Budget-Saving Fried Chicken Tenders:
- Remove the sinew from the chicken tenders, and cut into 5 pieces lengthwise. (This goes better if you slice it on the diagonal.)
- Add the soy sauce and garlic to the chicken and marinate for 30 minutes to an hour.
- Coat with flour.
- Coat with egg.
- Coat with panko. Press the panko onto the chicken with your hands.
- Press until the pieces are about 5 to 7 mm thick.
- This is about the size they should be.
- Deep fry in 170°C to 180°C oil.
So that’s going to wrap it up for this exceptional food budget-saving fried chicken tenders recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
