Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango lassi. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mango Lassi is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Mango Lassi is something that I’ve loved my whole life. They are nice and they look wonderful.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To get started with this recipe, we must prepare a few components. You can have mango lassi using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango Lassi:
- Make ready 2 Ripe mangos peeled and chopped
- Make ready 250 gm Yogurt
- Get 50 gm sugar
- Make ready 1/2 tsp Cardamom powder
- Make ready 10-12 ice cubes
- Take as needed Some chopped dry fruits
Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.
Instructions to make Mango Lassi:
- In a grinding jar add chopped mangos,yogurt,sugar,ice cubes and cardamom powder.Blend it into a smooth paste.
- Take a glass and add few ice cubes.pour the lassi in the serving glass.
- Garnish it with some chopped dry fruits.
I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.
So that’s going to wrap this up for this exceptional food mango lassi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!