Carbonara with the ingredients at home!
Carbonara with the ingredients at home!

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, carbonara with the ingredients at home!. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Carbonara with the ingredients at home! is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Carbonara with the ingredients at home! is something which I have loved my whole life.

Craving for carbonara so we immediately check if we have complete ingredients. Ang ending, we innovate alternative ingredients. This is actually one of my.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carbonara with the ingredients at home! using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Carbonara with the ingredients at home!:
  1. Get 1/2 pieces Onion
  2. Make ready 200 grams Bacon (or Ham)
  3. Take 1 clove Garlic
  4. Get 4 pieces Egg
  5. Make ready 1 tbsp Olive Oil (Cooking Oil)
  6. Get 4 tbsp Mayonnaise (Recommend to use Kewpie mayonnaise)
  7. Take 150 ml Milk
  8. Take 2 sheets Sliced Cheese
  9. Make ready As needed Salt
  10. Prepare As needed Black Pepper
  11. Take As needed English Persely
  12. Get 300 grams Pasta

Spaghetti Carbonara with Pancetta Recipe A small amount of the pasta's cooking water is whisked into the egg mixture to prevent the eggs from overcooking when added to the hot pasta. There are two ingredients in carbonara sauce that remain unchanged: cheese and pancetta or prosciutto. Pancetta and prosciutto are similar to ham but are cured in different ways. Pour this cheese mixture into the pot with pasta.

Instructions to make Carbonara with the ingredients at home!:
  1. <Make Half-Boiled Egg>
  2. Put the water in a pot. When it starts to boil, turn off the fire. Put the eggs into the pot and leave these as it for 11 minuets. Then drain the hot water and place the eggs into the cold water.
  3. <Make Pasta>
  4. Boil the water, cooked the pasta according to the instructions on the package,
  5. While boiling pasta, chop the onion & garlic. Cut the bacon into bite-size.
  6. Heat the Olive Oil in a pan. Add the garlic and stir-fry until fragrant. Add the Onion & Bacon in the pan and stir-fry.
  7. Add Mayonnaise, Milk and Sliced Cheese in the pan. Mix it well until boil it.
  8. Add the boiled pasta in the pan and mix it well. Add the Salt and Black Pepper as your taste.
  9. Serve the Pasta on dishes. Put the Half-Boiled Egg and English Persely on the Pasta.

Stir, making sure pasta is coated with the carbonara sauce. Treat yourself to one of our comforting, creamy carbonara dishes. Take your pick from classic spaghetti carbonara, veggie versions and other tasty Discover how to make superb spaghetti carbonara. This cheesy pasta dish is an Italian favourite and with the right technique, you can make it perfect every. Other commonly used ingredients for the Filipino-style carbonara that isn't in the original are onion, garlic, cream, and parmesan cheese.

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