Star Berry Cream Puff
Star Berry Cream Puff

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, star berry cream puff. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Star Berry Cream Puff is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Star Berry Cream Puff is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook star berry cream puff using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Star Berry Cream Puff:
  1. Prepare 1 sheet ready to use puff pastry, room temperature
  2. Prepare 200 gr fresh mix berries (strawberry, blueberry, blackberry, and raspberry, diced)
  3. Make ready 1 egg
  4. Make ready 1 tbs water
  5. Take 2 tbs flour
  6. Prepare 200 gr heavy whipped cream, whip until peak stiff
  7. Make ready 2 tbs confectioner sugar
Instructions to make Star Berry Cream Puff:
  1. Beat the egg and water in a small bowl. Set aside.
  2. Place the pastry sheet on the work surface which was already sprinkled with flour. Cut the puff pastry using a star-shaped cutter (around 4 3 inches size). Put the pastry stars onto the baking sheet lined with parchment paper.
  3. Brush with the egg mixture.
  4. Bake in a preheated 400F oven for 15 minutes or until golden brown. Remove from the oven and let the pastries cool on a wire rack for 10-15 minutes.
  5. Carefully split each pastry into two layers. Just before serving, arrange the mix berries onto each bottom pastry layer. Top with whipped cream and close with the second layer. Sprinkle the confectioner sugar on top. Enjoy! 😋

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