I like cabbage rolls, don't like the work
I like cabbage rolls, don't like the work

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, i like cabbage rolls, don't like the work. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Learn from the native Pole, Chef Dariusz, as he shows you how to make the same delicious stuffed cabbage rolls that he served in his restaurant, Polonaise. Other kinds of cabbage will also work. You just take the leaves off.

I like cabbage rolls, don't like the work is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. I like cabbage rolls, don't like the work is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have i like cabbage rolls, don't like the work using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make I like cabbage rolls, don't like the work:
  1. Make ready 1.5 lbs ground beef 90% lean
  2. Get 1 large sweet onion diced
  3. Get 3 large garlic cloves minced
  4. Make ready 1 large red pepper diced
  5. Make ready 1 head cabbage diced
  6. Make ready 1 tbsp tomato paste
  7. Make ready 1 jar bartolli sweet basil marinara
  8. Get 1 cup water
  9. Take 2 cans beef broth
  10. Get 1 tbsp Spices: start with
  11. Get onion powder
  12. Make ready garlic powder
  13. Get sweet paprika
  14. Get Crushed fennel seed *
  15. Make ready hot Hungarian paprika *
  16. Get Oregano
  17. Prepare Crushed rosemary
  18. Make ready marjoram*

The Story of the Cabbage Rolls. A year ago I was excited to try my hand at "stuffed cabbage rolls" I set to work scanning the Internet for recipes to pull the best parts of many together into my own. If you just love the rolls (or don't like the "well-cooked" flavor that happens with slow cookers) you. Yummy and less work than the real cabbage rolls.

Instructions to make I like cabbage rolls, don't like the work:
  2. Saute ground beef with onion, garlic, red pepper
  3. Drain grease, put into large pot.
  4. Add remaining ingredients and spices.
  5. This means that for my personal taste, I start with 2 tbsp of these spices *
  6. Bring to a boil, lower heat to a simmer
  7. Simmer for 1 hour or until cabbage is softened
  8. Serve over rice and with garlic bread
  9. Tip: the longer it simmers the better it tastes
  10. The picture is the leftovers, forgot to take picture before, so hungry😁

There is no rice in this recipe, because I don't like rice in my cabbage rolls. Mix the sugar into the tomato sauce and pour over everything. Stuffed Cabbage Rolls are often considered the most comforting of dishes, so much so that every Eastern European country wants to stake claim I'm still working out some production kinks, but if you like the video I'll keep cracking at it! I recently received another box of new products from Whole Foods. But, if you've ever tried to make them, then you know they can be quite tedious.

So that’s going to wrap it up for this special food i like cabbage rolls, don't like the work recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!