Mango Lassi (Indian Mango Yogurt Drink)
Mango Lassi (Indian Mango Yogurt Drink)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mango lassi (indian mango yogurt drink). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mango Lassi (Indian Mango Yogurt Drink) is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mango Lassi (Indian Mango Yogurt Drink) is something which I have loved my whole life. They’re fine and they look fantastic.

Sweet and rich mango lassi, with mango, milk, yogurt, sugar and a dash of cardamom. A favorite drink at Indian restaurants, they're easy to make at home. Lassis come in all kinds of flavors, some are salty, some are sweet, some have mint, some have fruit.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mango lassi (indian mango yogurt drink) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mango Lassi (Indian Mango Yogurt Drink):
  1. Take 2 cups chilled Yogurt
  2. Take 2 cups Fresh mangoes, chopped or mango pulp
  3. Take 1/2 tsp Cardamom Powder (Optional)
  4. Take 1/4 cup sugar/honey
  5. Prepare as needed Ice Cubes (Optional)
  6. Get 1/4 cup Milk (or As required) to adjust the consistency

This is one of the best drinks I have ever had, the mango lassi. I had an authentic one last weekend at a good friends wedding I was in and attended. Lassi is a refreshing yogurt beverage that has a cooling effect and is great for the summer months. Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my favorite beverages OF ALL TIME.

Steps to make Mango Lassi (Indian Mango Yogurt Drink):
  1. In a blender, add all the above mentioned ingredients and blend until smooth.
  2. Check for sweetness. Add more sweetener, if required.
  3. If it is too thick, add few more tablespoons of milk and blend once again.
  4. Serve chilled in glass or refrigerate the mango lassi until ready to serve.

Maybe you haven't had one of these before and are asking: What is lassi? Lassi (pronounced [ləsiː]) is a popular, traditional, yogurt-based drink that originated in India. Mango Lassi (Indian Mango Yogurt Drink). Use the ripest, sweetest, smoothest mangos you can find, such as Champagne or Haitian varieties, for this creamy and refreshing yogurt-enriched fruit shake. Get the recipe for Mango Lassi (Indian Mango Yogurt Drink) »Maxime Iattoni.

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