Asian Stuffed Napa Cabbage Rolls
Asian Stuffed Napa Cabbage Rolls

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, asian stuffed napa cabbage rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asian Stuffed Napa Cabbage Rolls is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Asian Stuffed Napa Cabbage Rolls is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asian stuffed napa cabbage rolls using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Asian Stuffed Napa Cabbage Rolls:
  1. Take 1 lb lean ground beef or turkey
  2. Take 2 carrots, shredded
  3. Prepare 1 cup cooked brown rice or quinoa
  4. Take 4-5 garlic cloves, minced
  5. Get 2 TBSP ginger, minced
  6. Get 1 small onion, minced
  7. Make ready 3 TBSP low sodium soy sauce
  8. Make ready 2 TBSP toasted sesame oil
  9. Get 2 tsp rice vinegar
  10. Get 1 tsp chili or chili-garlic sauce
  11. Prepare to taste salt and pepper,
  12. Make ready leaves from 1 large head of Napa cabbage
Steps to make Asian Stuffed Napa Cabbage Rolls:
  1. Preheat your oven to 400 degrees F.
  2. Prepare your filling by gently combing meat, shredded carrots, cooked rice (or quinoa), garlic giner, onion, soy sauce, sesame oil, rice vinegar, chili sauce and a pinch of salt and black pepper in a large mixing bowl.
  3. To make your leaves easy to roll, use a rolling pin to flatten to make leaves more pliable. If you find that your leaves are on the smaller side, use two to roll, overlapping both ends to make one big leaf.
  4. Spoon your filling into each leaf. Carefully roll each leaf tightly and place side by side in a large baking dish. Pour 1 cup of water over stuffed cabbage rolls and cover with aluminum foil. Bake in preheated oven for about 30-35 minutes or until completely cooked through.

So that is going to wrap this up for this exceptional food asian stuffed napa cabbage rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!