Mango Lassi
Mango Lassi

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango lassi. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango Lassi is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mango Lassi is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mango lassi using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mango Lassi:
  1. Prepare 1 glass Curd
  2. Make ready 2 tbsp Mango crush
  3. Prepare Aam papad
  4. Take Dry nuts

Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.

Instructions to make Mango Lassi:
  1. Mix curd and mango crush.
  2. Garnish with dry nuts and aam papad

I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.

So that is going to wrap it up with this special food mango lassi recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!