Mango lassi
Mango lassi

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, mango lassi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Mango lassi is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Mango lassi is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mango lassi using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mango lassi:
  1. Prepare 2 mangos pulp
  2. Take 1/2 cup Curd
  3. Prepare 1/2 cup Sugar

Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.

Instructions to make Mango lassi:
  1. Add the curd and mango pulp in juicer and mix for 2-4 minz and then sugar and again mix it for 2 minz
  2. Your mango lassi is ready

I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.

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