Simple Lunch Liver and Fried Rice
Simple Lunch Liver and Fried Rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple lunch liver and fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Simple Lunch Liver and Fried Rice is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Simple Lunch Liver and Fried Rice is something which I have loved my whole life.

Here is the simple and tasty recipe. Show some love by liking the video share this video and subscribing. Ngredients: Cooked and cooled rice Vegetables of your choice - I am using carrots, capsicum and onion.

To get started with this particular recipe, we must prepare a few components. You can cook simple lunch liver and fried rice using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple Lunch Liver and Fried Rice:
  1. Make ready 2 cups rice
  2. Make ready 3 tomatoes diced
  3. Take 2 onions diced
  4. Prepare 3/4 kg Liver
  5. Get 1 tsp soy sauce
  6. Make ready 2 tbsp cooking oil
  7. Take to taste salt
  8. Prepare bunch coriander

It does require a few pantry ingredients like sesame oil, rice wine, and soy sauce, but it's worth stocking up on these for other stir-fry recipes, as they'll last a long time. A healthy and delicious lunch can uplift your mood for the rest of the day and keep you in good spirits. In this section, we have covered some of the best and most luscious Indian lunch recipes, which are simple, quick and easy to make as well! Chicken Liver Fry is a very popular recipe.

Steps to make Simple Lunch Liver and Fried Rice:
  1. Cut liver into pieces and boil and set aside
  2. Heat a table spoon of oil and fry half the diced onions.
  3. Add half the tomatoes and stir. When soft and four cups water and boil. Add salt
  4. Add the rice and stir cover and allow to cook
  5. Fry the remaining onions and add liver.
  6. Add in the tomatoes and stir. Cover and add salt and soy sauce.
  7. Cover and cook
  8. Plate and garnish with a little coriander

Recipe by Sarah in New York. In a wok or frying pan heat oil and butter until very hot. Add eggs and cook like scrambled eggs. It takes all of five minutes to fry some bacon + an egg. (Plus some green onions if you're feelin' fancy.) Not an asparagus fan? The simple lemon and garlic sauce would work with whatever greens are in your fridge — like spinach, broccoli florets, or zucchini.

So that is going to wrap it up for this special food simple lunch liver and fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!