Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango lassi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango Lassi is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mango Lassi is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mango lassi using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mango Lassi:
- Take 1/2 cup Sweetened mango pulp
- Get 1/2 cup Liquid Yogurt (nomu yogurt)
- Make ready or
- Get 1 cup Sweetened mango pulp
- Make ready 1/2 cup Yogurt
- Get 1/2 cup water
- Get to taste sugar
Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants.
Instructions to make Mango Lassi:
- Using Nomu Yogurt : Add equal parts of Mango pulp and Nomu yogurt mix using a blender. Serve in a chilled Glass with ice.
- Using Yogurt : Take 1 part Mango pulp, 1/2 part Yogurt, 1/2 part water, Sugar as per taste, mix using a blender.Serve in a chilled Glass with ice.
I've never had a Mango Lassi before nor have I ever heard of them so I have no idea what they're supposed to taste like. I made this only for Hubs this morning as I'm not a fan of yogurt based drinks. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Preparation Cut the mango in half lengthwise, around the pit.
So that’s going to wrap it up for this exceptional food mango lassi recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
