Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jellof rice, fried chicken & simple lemon venaigrette dressing. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. Most people feel the unique taste comes This helps to avoid the rice from sticking together when cooking.
Jellof rice, fried chicken & simple lemon venaigrette dressing is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Jellof rice, fried chicken & simple lemon venaigrette dressing is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have jellof rice, fried chicken & simple lemon venaigrette dressing using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jellof rice, fried chicken & simple lemon venaigrette dressing:
- Take Perboiled rice
- Make ready Chicken
- Take Onions
- Prepare Scotch bonnet
- Prepare Canyenne pepper
- Get Spices
- Make ready cubes Seasoning
- Prepare to taste Salt
- Prepare Lettuce
- Get Carrots
- Take Cocumber
- Get Olive oil
- Make ready Lemon
- Take Black pepper
- Make ready Sugar
It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato paste, Scotch bonnet, Onions, Salt, and other spices. This is to give it a golden look which is more presentable especially if you have guests for dinner. Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil. Add the drained parboiled rice, curry powder, salt and pepper to taste.
Instructions to make Jellof rice, fried chicken & simple lemon venaigrette dressing:
- In a pan or pot, put in some oil n add your sliced onions n sweat the onions. Add your spices n fry a little then add your meat stock & some water, your seasonings n spices, salt to taste and allow to boil. When it boils reduce d heat to low temperature and allow to cook for some time. Until the water is enough to cook the rice then you add your rice. Stir just once n close d pot n allow to cook until its tender & the water has been completely absorbed. Dish out your jellof rice
- Chicken, using your spices n seasonings marinate your chicken and let it sit for some time an he or two or even overnight in the fridge. Fry in hot oil until its golden brown
- Salad
- Salad. Lettuce, carrots and cocumber. Wash your lettuce with salt or vinegar and cut your lettuce in large size. Wash n peel your carrots& cocumber & also slice them. Mix them in a bowl.
- Prepare your simple lemon vinaigrette dressing. 2 tablrspoon of Squeezed lemon juice. Sugar 1teaspoon and salt to taste. 3-4 tablespoon olive oil & some freshly ground black pepper to taste. Whisk the lemon, sugar & salt in a bowl until sugar and salt are dissolved. Add the olive oil slowly whisking constantly until the mixture is well blended. Add black pepper to taste and add the mixture to your salad to taste then its ready to serve. Enjoy. Bon appétit
Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia and Sierra leone ). This recipe was inspired by my mini chef's desire for chicken thighs and rice - No kidding. Jollof Rice and fried chicken is just a classic. No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw on the side.
So that’s going to wrap it up with this exceptional food jellof rice, fried chicken & simple lemon venaigrette dressing recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
