Rich moist chocolate cake
Rich moist chocolate cake

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, rich moist chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

A rich chocolate cake recipe that makes a delicious moist deeply chocolatey cake every time. Possibly the most chocolatey cake recipe ever. An easy strawberry brownie recipe with a rich, chewy brownie base, fresh strawberries, chocolate chunks and a simple special ingredient to make them.

Rich moist chocolate cake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Rich moist chocolate cake is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rich moist chocolate cake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rich moist chocolate cake:
  1. Prepare 2 cups Flour
  2. Get Sugar 1 and 1/2 cups
  3. Get Cocoa powder 1/2 cup + 1/4 cup
  4. Get 1/2 cup Butter
  5. Take 1/4 cup Vegetables oil
  6. Get 1 tsp Baking powder
  7. Get 1/2 tbsp Baking soda
  8. Get 1/4 tsp Salt
  9. Get 2 cups Hot water
  10. Get Eggs 3 large

This is the best cake in the world! Moist, dense cake - not too sweet - and creamy delicious frosting. I made it the day before a party and covered it tightly and it was perfect the next day. This moist, rich chocolate cake with chocolate frosting is one of the most popular recipes on Modern Honey.

Steps to make Rich moist chocolate cake:
  1. Sift flour add cocoa powder,baking powder, baking soda, salt and sugar mix together.
  2. Melt butter and vegetables oil in a bowl.
  3. Add eggs to dry ingredients mix then add hot water and vegetable oil mix with hand whisk or electric mixer till well mixed.
  4. Line a 9inch pan with parchment paper you could also butter the pan and dust with flour.
  5. Pour in batter and bake for 45min or one hour. Insert a clean palette knife or toothpick when it come out clean then your done. Put in a wire rack and cool before serving.
  6. Don't forget to preheat oven for 3minutes if your not using a timer oven then lower the heat to the Lowest when baking.

Everyone loves it…just read the reviews! I have been baking ever since I can remember with my Mom and Grandma. They have taught me so much. If there's one thing I love about this blog, it's getting to play around with new recipes and share them with you. You don't have to use hot water - the cake will still bake fine - but the hot water allows the cocoa to "bloom", which brings out a richer chocolate flavor in the cake.

So that’s going to wrap it up for this special food rich moist chocolate cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!