Taste Of Home 24

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my wholemeal chicken, egg fried rice 😀. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish.

My Wholemeal Chicken, Egg Fried Rice 😀 is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. My Wholemeal Chicken, Egg Fried Rice 😀 is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook my wholemeal chicken, egg fried rice 😀 using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Wholemeal Chicken, Egg Fried Rice 😀:

1. Make ready Enough cooked cold rice for 3 people
2. Make ready 1 large Spring onion
3. Take 2 Chicken breasts diced small
4. Make ready 2 tbls Sesame oil
5. Prepare A few frozen garden peas
6. Make ready 1 tsp dark Soy sauce
7. Take 1/2 Tsp Ginger
8. Take 1/2 Tsp Garlic
9. Take 1 egg
10. Prepare 1/2 Tsp Dark Soy sauce

The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice. The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg. Here is another chicken egg fried rice recipe that you can easily make when you are craving for one. I used to crave for chicken egg fried rice and I am sharing this recipe so you too will know what to do when that moment happens.

Steps to make My Wholemeal Chicken, Egg Fried Rice 😀:

1. I am cooking this one at a time you cant really cook it all together as its too much and can go slushy. Cook the chicken in olive oil first in the wok at the end add a 1/4 Tsp dark soy sauce mix then set aside until you are frying the rice
2. Wipe the wok then add the sesame oil heat up add the Grated Ginger and grated Garlic then the chicken portion add the rice and peas and fry turning the rice over for 3 minutes.
3. Next add the peas and make a well in the middle crack the egg and stir in and mix. Add the Soy sauce and the Spring onion.
4. Lastly add the Soy sauce and stir serve hot.

Add the sliced fried chicken, pour in the eggs around the chicken. Cover with a lid and cook until eggs are at your desired doneness. Slide the egg and chicken over cooked rice, garnish with chopped scallions and shredded nori. Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice. Currently, they are thought of as sister dishes.

So that is going to wrap this up for this special food my wholemeal chicken, egg fried rice 😀 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!