Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach artichoke dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach Artichoke dip is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spinach Artichoke dip is something which I have loved my whole life. They’re nice and they look fantastic.
I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! This is the best Artichoke and Spinach Dip in the world! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!
To begin with this particular recipe, we have to prepare a few components. You can have spinach artichoke dip using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Artichoke dip:
- Prepare 1 pkg frozen/fresh spinach
- Prepare 1/2 cup marinated artichoke hearts
- Take 1/4 tbsp butter
- Take 1 clove garlic
- Take 1/2 shallot
- Prepare 1/4 cup heavy cream
- Get 2 (8 oz) packs softened cream cheese
- Make ready 1 pint parmesan cheese
- Take pinch salt
- Take pinch pepper
- Take squeeze lemon juice
It's creamy, comforting, and totally crowd-pleasing. How To Make the Very Best Spinach-Artichoke Dip. But a good friend of mine is abnormally obsessed with them. I've never seen anyone get so excited when artichokes make it to the antipasto platter.
Steps to make Spinach Artichoke dip:
- Preheat oven at 400℉.
- Sweat the shallots and garlic in a pan with the butter about 1 minute on high. Once finished set aside.
- In a large mixing bowl, add the softened cream cheese, heavy cream, Spinach, Parmesan cheese, and artichokes. Mix together.
- Add in the shallots and garlic mixture, salt and pepper, and squeeze of lemon. Mix together.
- Sprinkle remaining Parmesan cheese on top as garnish.
- Put ingredients in a pan and let bake at 375℉ for 10-12 minutes.
- Serve in a bread bowl topped with fresh tomatoes for garnish, or serve in a party tray with vegetable crudites, fruit, crackers, toast or tortilla chips.
There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS! It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a. This Is The BEST Spinach Artichoke Dip Recipe, And The Ultimate Dip For Any Get Together! Filled With Spinach, Artichoke Hearts, Cheese, Sour Cream, Cream Cheese. How to Make Artichoke and Spinach Dip
So that’s going to wrap it up for this exceptional food spinach artichoke dip recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!