Fried rice
Fried rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried rice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fried rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried rice using 10 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice:
  1. Prepare Rice (2 cups)
  2. Make ready Carrot (3 medium)
  3. Make ready Onion (2 medium)
  4. Get Tattasai (6)
  5. Prepare Maggie (5)
  6. Take Curry (1 tspn)
  7. Get Peas (1/2 cup)
  8. Prepare Oil (1/2 cup)
  9. Take Liver
  10. Prepare Pinch salt

Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more..of veg fried rice recipe. basically, the fried rice recipe is generally made with egg omelette and of veg fried rice recipe. it includes recipes like, pudina rice, carrot rice, chana recipe, rajma rice, jeera. Fried rice is a takeout favorite, but it's also quick and easy to make at home.

Instructions to make Fried rice:
  1. Ga ingredients din da zaki bukata
  2. Da farko zaki wanke liver sai kisa ruwa sai ki dafa yayi 5mins kisa Maggie, inyayi sai ki sauke ki yanka shi kanana
  3. Sai ki goge bayan carrot ki wanke kisa a tukunya ki dafa na 1min inyayi sai kisa a colender
  4. Zaki wanke peas sai ki dafa na 5min sannan kisa a colender
  5. Zaki wanke tattasai ki cire dattin ciki sai ki yayyanka kanana,sai ki dauki onion guda daya ki yanka kanana, sai dayan kiyi slice dinshi
  6. Zaki sa salt acikin rice sai kisa ruwa ki wanke sosai kisamu colander kisa aciki ruwan ya tsane
  7. Ga rice din yasha iska sai kisa 2tbspn na oil sai kisa rice aciki
  8. Sai kisa curry aciki ki soya kaman 2mins inyayi sai kisa a colender
  9. Zaki sa oil a tukunya sai kisa onion aciki ki soya sannan kisa tattasai aciki ki soya
  10. Inyayi sai kisa ruwa 3,1/2 cup, sai kisa Maggie da liver
  11. Sai kisa peas ki barshi yayi 5mins
  12. Inyayi sai kisa rice aciki ki juya sosai sai ki barshi yayi
  13. Inya kusan tsotsewa sai kisa carrot da slice onion ki juya so hade sai kisa wuta a low heat ki barshi yayi
  14. Gashi yayi sai ki sauke kiyi serving
  15. Injoyed your fried rice

It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes In this Thai fried rice recipe with shrimp, you'll learn how to make a delicious plate of fried rice just. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique. However, since this method is easy to.

So that’s going to wrap it up for this special food fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!