Sausage fried rice
Sausage fried rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's I remember this Chinese sausage fried rice was one go-to recipe that my sisters and I used to cook. Chinese sausage fried rice 臘腸炒飯 is an ideal dish for a quick meal. This dish is also a welcome respite from the elaborate cuisine and binge eating during the Chinese New Year.

Sausage fried rice is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sausage fried rice is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have sausage fried rice using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sausage fried rice:
  1. Prepare 4 cups rice, 3 medium sized carrots, half cup peas, half cup gree
  2. Take Beans, 3sausages,1 can sweet corn, spring onions, one medium
  3. Prepare Onion, half cup lettuce,

Chinese sausage fried rice brings a wonderful umami flavor to the table. There are so many ways fried rice could be made delicious, but fried rice with Chinese sausage is one way you shouldn't. Easy and savory fried rice with Chinese sausage. This fried rice is based on basic Chinese egg fried rice.

Steps to make Sausage fried rice:
  1. In a pot pour the vegetable oil and heat. Add in 2 bay leaves and 6 cardamon pods. Stir fry for 15 seconds. Add the diced onions and fry till pale and translucent. Add the diced sausages and stir fry for 3mins. Add in the thyme and stir. Now add the peas, diced carrots and green beans.
  2. Stir fry for 10-15mins to enable them become a little bit soft. Now add in the salt and stir well to combine. Add the spices -teaspoon curry, teaspoon turmeric powder, teaspoon mixed spices and the stock cubes (Maggi). Stir for few seconds to combine.
  3. Grate the fresh garlic and stir. Add the cooked rice and sweet corn. Stir for 5mins in order to combine the rice well with the spices. Make sure there isn't any part left untouched.
  4. Add the green pepper, red pepper and spring onions.
  5. Stir well and cover to simmer for 3mins. Put off the heat. Your sausage fried rice is fully ready.
  6. You can serve it with your salad, coleslaw and or chicken.
  7. Enjoy while still hot /warm.

Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe. Fried Rice Recipe With Chinese Sausage. Chinese Sausage Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. This makes enough fried rice to fit into a large crockpot. I place the rice in a crockpot to keep it Instead of sausage, this rice works well with chicken, beef, shrimp, etc.

So that’s going to wrap this up with this special food sausage fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!