Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, let your rice cooker do the work! rice croquettes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Let Your Rice Cooker Do the Work! Rice Croquettes is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Let Your Rice Cooker Do the Work! Rice Croquettes is something which I’ve loved my whole life.
Great recipe for Let Your Rice Cooker Do the Work! I love the big rice croquettes you can eat in restaurants. I came up with this simple recipe for making rice croquettes at home.
To begin with this recipe, we have to prepare a few ingredients. You can cook let your rice cooker do the work! rice croquettes using 23 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Let Your Rice Cooker Do the Work! Rice Croquettes:
- Make ready For the rice balls
- Get 700 grams White rice
- Make ready 2 tsp ☆ Sake
- Take 2 tbsp ☆ Ketchup
- Make ready 1 tsp ☆ Japanese Worcestershire-style sauce
- Prepare 3 tbsp ☆ Canned tomatoes
- Take 1 ☆ Salt and pepper
- Prepare 30 grams ☆ Canned tuna (optional)
- Prepare 1 Easy melting cheese
- Prepare 1 Flour
- Prepare 1 Egg
- Prepare 1 Panko
- Take 1 Frying oil
- Get For the sauce:
- Get 1/2 Onion (minced)
- Make ready 1 tbsp Olive oil
- Get 1 cm Garlic (tubed)
- Get 45 grams Canned tuna
- Get 350 grams Canned tomatoes
- Take 1 Bay leaf
- Get 1 tbsp ★ Sugar
- Get 1 tbsp ★ Ketchup
- Prepare 1 tsp ★ Oyster sauce
Start working smarter not harder in the kitchen. When selecting a rice cooker—any kind of rice cooker—capacity is a biggie. The capacity of a cooker indicates how much cooked rice it holds. So don't put three cups of dry rice in a three-cup cooker; it'll make up to three cups of cooked rice.
Steps to make Let Your Rice Cooker Do the Work! Rice Croquettes:
- Rinse the rice, add the ☆ ingredients, and cook 2 rice cooker cups worth of rice.
- Mix as soon as it's finished, then allow to cool.
- Sautè the garlic and onion in olive oil for 5 minutes on low heat until sweet. Add the tuna, and lightly sautè.
- Add the canned tomatoes with a little water, then add the bay leaf and simmer for 10 minutes.
- Add the ★ ingredients and remove from heat after simmering for 10 minutes.
- To roll the rice balls, use plastic wrap to avoid getting your hands messy.
- Put cheese in the center of the balls and wrap the plastic tightly, twisting at the top to make firm balls.
- I made 10 rice balls.
- Dredge the balls in flour, beaten egg, then panko, and deep fry in 340°F/170°C oil. I used fine panko and mixed olive oil with vegetable oil.
Rice cookers can be used for all types of rice, including white, brown, long-grain, short-grain, jasmine, basmati, and wild rice. They can also be used to make different grains, like quinoa and. From there, you only have to close the lid, press a few buttons, and wait for the rice cooker to work its magic. It will gradually heat your grains and switch off when the liquid is fully absorbed. This rice cooker taco soup recipe from Super Healthy Kids is another quick and easy weekday meal.
So that is going to wrap it up with this exceptional food let your rice cooker do the work! rice croquettes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!