Cinnamon rolls III
Cinnamon rolls III

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cinnamon rolls iii. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cinnamon rolls III is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Cinnamon rolls III is something that I have loved my whole life.

Looking for recipes from world-class chefs that will impress family, friends or guests? This recipe is the best one I've ever tried for cinnamon rolls, and I'm really picky. Try out chocolate chip caramel rolls, pumpkin cinnamon rolls or bacon rolls!

To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon rolls iii using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cinnamon rolls III:
  1. Take 1 and /2/3 cup flour
  2. Prepare 1/4 cup warm milk
  3. Make ready 2 tbspn melted butter
  4. Take 1 egg
  5. Prepare 1 tspn baking powder
  6. Prepare 1 Tspn yeast
  7. Make ready For the cinnamon spread
  8. Take 2 tbspn cinnamon powder
  9. Prepare 1 1/2 tbspn sugar
  10. Take 3 Tbspn butter

Combine brown sugar, cinnamon and salt in a small bowl. Best Cinnamon Roll Recipe: Ingredients and Substitutions. As I mentioned earlier, this recipe took me years to perfect, and as such I do not recommend making any substitutions if you want to make the best cinnamon rolls EVER. However, I know y'all too well to not include some notes about the ingredients and possible substitutions.

Instructions to make Cinnamon rolls III:
  1. In a bowl mix all the dry ingredient i mentioned,mix them well,then add your melted butter,milk,egg into the dry ingredients and mix using a spatula,then your hand,tranfer unto a working surface
  2. Knead that though till it become a bit elastic and non sticky😂it take about 13-15mins,then cover it for 30min,and allow it to rest(because of the kneading you did this makes the dough rise faster than my previous recipe i shared)(p.s if there is need for more liquid in the dough add little water.)
  3. After 30mins,deflate and roll the dough flat,to you desired thickness, spread your butter and sprinkle cinnamon and sugar mix,roll it in, and use a string or sharp knife to cute your rolls,i cut mine to 16 mini rolls,and allow it to rise for anoza 30-40mins,after then you bake it at 250F for 15mins and tadaaaa you are good to go,glaze with either condense milk+powderedmilk mixed,or whipped cream😂i love cream by d way.

Spread melted butter all over dough. Sprinkle with walnuts, pecans, or raisins if desired. Working carefully, from the long edge, roll. Whisk the sugar and cinnamon in a bowl. Remove rolls from oven and let cool until warm; spread frosting over warm rolls.

So that is going to wrap it up with this special food cinnamon rolls iii recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!