Egg Fried Rice
Egg Fried Rice

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, egg fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg Fried Rice is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Egg Fried Rice is something that I’ve loved my entire life.

This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese.

To get started with this recipe, we must prepare a few components. You can cook egg fried rice using 24 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Egg Fried Rice:
  1. Prepare Egg fried rice..
  2. Make ready 1 kg Rice Basmati
  3. Take 4 Egg
  4. Get Carrot 3 small cutted
  5. Prepare Potato 4-5 in cubes
  6. Take 1/2 kg Pea
  7. Take 6-7 Green chilli
  8. Prepare Onion 6 (3 chopped)
  9. Take 3 Tomato
  10. Take 1 Tbsp Red chilli Powder
  11. Prepare 1 tbsp Soya sauce
  12. Prepare 1 tbsp Sirka
  13. Prepare 1 tsp Black peper powder
  14. Take Black peper (10-12)
  15. Take Daarcheeni 2 tukre (2 inch)
  16. Make ready 1 tsp Zeera
  17. Take 2 Badi ilaichi
  18. Prepare 2 long
  19. Get 2 Tbsp Coconut milk powder
  20. Take Knowr Cubes 2 packet
  21. Prepare 2 tbsp Garlic paste
  22. Take lehson 3 dane
  23. Get 1 tbsp Chinees Salt
  24. Get Normal Salt As per taste

Use leftover rice, or cook and dry it on a plate. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack.

Steps to make Egg Fried Rice:
  1. Procedure: - Egg me thora sa namak aur black pepper powder dal k beat karen phir ik pan me 4-5 tbsp oil dal k usme egg dal k pakayen then minced it. - 3 onion, tomato,green chilli,Sabut lehson 3,4 ko grind kar len - Ik badi pateeli me oil dal k 3 choped onion golden brown karen phir isme grind tomato, onion, green chilli n lehson dal k thora bhunain. - Add black pepper, dar cheeni,long,zeera,lehson paste..phir thora bhunain.
  2. Add potato n pea kuch dair pakayen.jab potato thore gal jaen add carrot.. - jab gajar narm ho jaye to uppar se egg minced daal k phela den aur pateeli dhak den flame off kar den. - Ik dusre pateelay me rice boil karen. pani me salt n 1 tbsp sirka dal len.rice ko thora sakht rakhen ta k bad me ye dam pe masalay k sath pake. - Rice boil ho jaye to masale wale pateelay me dal k mix kar k dam pe 15 min rakh den..

Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable.

So that is going to wrap it up for this exceptional food egg fried rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!