Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, semi healthy fudge…….maybe. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Semi Healthy Fudge…….Maybe is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Semi Healthy Fudge…….Maybe is something that I’ve loved my entire life.
A food blog celebrating everything that is chocolate covered, sugar laden, and otherwise delicious. This smooth and flavorful fudge needs no processing or blending, making it one of the easiest fudge recipes to make! Start by adding about two cups of almond butter to a large mixing bowl.
To begin with this particular recipe, we must first prepare a few ingredients. You can have semi healthy fudge…….maybe using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Semi Healthy Fudge…….Maybe:
- Get fudge
- Take 1 fat free sweetened condensed milk, 14 ounce can
- Get 3 cup dark chocolate chips, 15 ounces
- Make ready 1 1/2 tsp pure vanilla extract
- Prepare 1/3 cup craisins dried cherries
- Prepare 1/4 cup natural granola, your favorite blend
- Make ready set up
- Prepare 1 parchment paper
- Get 1 baking dish 8x8 size
Let's get on with the healthy goodness. It basically turns into a piece of fudge once cooled, pinky promise). It's so easy to make, and so delicious that I want to cry. After lots of failed attempts, I finally made a successful batch of homemade protein bars: these Chocolate Fudge DIY Protein Bars!
Instructions to make Semi Healthy Fudge…….Maybe:
- Prepare the 8x8 pan by lining it with parchment paper leaving it to overlap the sides on baking dish.
- In a non stick sauce pan heat the condensed milk on a medium heat.
- Add in chips and mix until almost completely melted.
- Add in dried cherries and vanilla.
- Once chocolate is melted, pour into baking dish. Spread fudge to fill all the sides and make the top even.
- Sprinkle on granola and press into fudge.
- Chill for at least two hours to set.
- Cut into small sizes. Enjoy!
- This does not need to be refrigerated to store once it is set.
- Recipe by Taylor68too with the inspiration of cooks listed above.
- Ingredients used.
I decided to calculate the cost per bar since my budget is becoming more and more important to me. Here's the cost breakdown for this recipe (screenshot from my. Bean Fudge, believe it or not, is a thing! It's a dairy free fudge that can even double as a healthy frosting and is loaded with nourishing ingredients. Healthy Chocolate Fudge Mung Bean Brownies Video Recipe.
So that is going to wrap this up for this exceptional food semi healthy fudge…….maybe recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!