The Fudge Choc chip Flapjack
The Fudge Choc chip Flapjack

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, the fudge choc chip flapjack. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate, oats, peanut butter and a hint of vanilla - a delicious teatime treat or dessert that you can rustle up in minutes. Ok, so these flapjacks were a bit of a flop mainly because I didn't leave them to set long enough before cutting and diving in! This choc chip flapjack recipe is a really great one for kids to try.

The Fudge Choc chip Flapjack is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. The Fudge Choc chip Flapjack is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook the fudge choc chip flapjack using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make The Fudge Choc chip Flapjack:
  1. Take 200 g margarine or butter
  2. Make ready 100 g sugar
  3. Prepare 4 tablespoons golden syrup
  4. Make ready 250 g porridge oats
  5. Get 50 g plain flour
  6. Get 50 g either milk or white chocolate chips
  7. Make ready fudge
  8. Get Oven proof dish

Spoon the mixture into the tin, pressing it flat with the back of a spoon. To make the fudge mixture, in medium saucepan, heat remaining chocolate chips and condensed milk over a medium heat - stirring until chocolate has melted and mixture is combined. High Energy Chocolate Chip Flapjack Quality High Fibre Chocolate Chip Flapjacks carry a soft and moisty texture along with chocolate c. Toppings Raw Chocolate, melted here is our raw chocolate recipe.

Steps to make The Fudge Choc chip Flapjack:
  1. Measure the dry ingredients
  2. Put them in a mixing bowl and mix a little bit
  3. Measure margarine or butter then add it to a pan
  4. Turn on the hob and then put the Golden syrup inside
  5. When the butter is sizzling lift the pan up and swirl it around then put it back down
  6. When the butter has melted, add it into the bowl with the dry ingredients then mix it until you can't see any white
  7. Put the mixture into the oven proof dish and flatten the flapjack
  8. Put it in the oven
  9. While your Flapjack is in the oven, melt your fudge
  10. When the fudge and the flapjack is done, spread the fudge on the flapjack
  11. The finally add the chocolate chips on top

We made half the amount of this recipe and then sprinkled with a bit of sea salt. Drizzle over the raw chocolate and put in the fridge to set. Remove from the fridge, sprinkle over a little sea salt and then cut the flapjack into slices. A rich chocolate fudge is accented with bits of peanut butter flavor. Children will love helping to make this easy All Reviews for Chocolate Peanut Butter Chip Fudge.

So that is going to wrap it up with this exceptional food the fudge choc chip flapjack recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!