Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, easy vanilla fudge. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
It's so creamy and velvety smooth. Easy Creamy Vanilla Fudge. this link is to an external site that may or may not meet accessibility guidelines. Our creamy vanilla fudge recipe is easy, quick to make and perfect as a food gift.
Easy vanilla fudge is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy vanilla fudge is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have easy vanilla fudge using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Easy vanilla fudge:
- Take 1 can (385 g) Condensed milk
- Take 100 g castor sugar
- Make ready 300 g brown sugar
- Prepare 5 ml vanilla essence
- Make ready 5 ml vinegar
- Take Garnish (optional) biscuits / chocolate chips
It's easy to make, and you'll love the. Home recipes > Easy Vanilla Fudge. With the fudge recipe was an explanation that vanilla will reduce the risk of breast cancer by inhibiting the growth and development of diseased cells in healthy tissue. I want to make vanilla fudge but do not have a candy thermometer.
Instructions to make Easy vanilla fudge:
- Add the first three ingredients (condensed milk, castor sugar and brown sugar) into a big microwaveable bowl. Do not mix or stir.
- Pro tip I learned from my grandmother** spray the top part of the bowl with some non-stick spray to prevent the mixture from boiling over.
- On high (100%) microwave for 2 minutes
- Using a wooden spoon, stir until all the ingredients are well mixed and combined.
- Spray a dish with non-stick spray to pour the fudge into at the end.
- Be careful - the fudge as well as the bowl will become extremely hot as you continue.
- On high (100%) microwave the mixture for up to 12 minutes or until golden brown. Stopping with 2 min intervals to stir the mixture through. You will notice the consistency change. **place the wooden spoon in a bowl of water in between the mixtures. DO NOT LICK THE SPOON!!!!! You will regret it!
- After the 12 min (or golden brown state) remove from the microwave and add both the vanilla essence and vinegar. CAUTION as the fudge will boil up really quickly!
- Mix well and pour into the sprayed dish and spread it out evenly with the wooden spoon. Keep in mind it's still HOT!!! You are welcome to add garnish like biscuits or chocolate chips if you choose.
- I sprinkled some grated top deck onto mine. Let cool and cut into pieces and store in a airtight container. Do not refrigerate.
I'm looking for a recipe for a creamy, tasty fudge that does not. Treat friends and family to this super crumbly fudge recipe with muscovado sugar as a homemade foodie gift. Proper, traditional, soft & creamy real vanilla fudge. Creamy, smooth, sweet, buttery vanilla fudge, this is so easy to make and the perfect thing for an The Vanilla Bean paste makes it that little bit fancy. HINT: To ensure your fudge sets completely, be.
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