Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple banana cupcakes #themechallenge. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple Banana cupcakes #themechallenge is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Simple Banana cupcakes #themechallenge is something that I have loved my whole life.
It's sturdy enough to hold up the thick, creamy batter. As with banana cake, banana cupcakes are a great way to use up ripe bananas. They are easy to make, and go well with just about any type of frosting, especially chocolate, peanut butter, or vanilla.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple banana cupcakes #themechallenge using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Banana cupcakes #themechallenge:
- Prepare 3 ripe bananas
- Make ready 1 tsp baking soda
- Make ready 125 ml oil
- Get 250 g self raising flour
- Get 100 g sugar, more or less according to sweet tooth
- Make ready 2 eggs
I sent in a few ideas and they ended up picking my Simple Banana Cupcakes with Sour Cream Frosting as one of their recipes to. Learn how to make the best banana cupcakes that melt right in your mouth when you eat them. Banana, Cake Mix, Chocolate, Cream Cheese, Cupcakes, Easy, Kid Friendly Cupcakes, Summer, Vanilla & White & Yellow One of my very first posts was this recipe for simple banana cupcakes. These Banana Cupcakes are refined-sugar-free, yet boast seriously sweet banana flavor from the Easy Banana Cupcakes Recipe.
Steps to make Simple Banana cupcakes #themechallenge:
- Mash the bananas and add baking soda to it, add eggs one at a time. Add sugar to the mixture and oil
- In another bowl add self raising flour
- Add the wet ingredients into the dry ingredients and add milk depending on the consistency you prefer
- Bake the cupcakes at 180°c for 20 minutes
I'm pretty committed to the idea of simple when it comes to. These Banana Cupcakes are so SOFT and have a delectable hint of cinnamon. When I'm looking for a simple, sweet, yet subtle treat, these cupcakes are the perfect solution. These banana cupcakes are quick, easy and delicious. Better yet, these banana cupcakes are based on one of my favorite recipes from Grandma's recipe book!
So that is going to wrap this up with this special food simple banana cupcakes #themechallenge recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
