Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, frozen strawberry cream pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Frozen Strawberry Cream Pie is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Frozen Strawberry Cream Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook frozen strawberry cream pie using 19 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Frozen Strawberry Cream Pie:
- Take For Crust
- Take 1 cup crushed oreo cookies
- Make ready 4 tablespoon melted butter
- Get For Strawberry Cream Filling
- Take 2 cups heavy whipping cream, cold
- Take 8 ounces mascarpone cheese, at room temperature
- Take 1 cup confectioner's sugar
- Make ready 1 teaspoon fresh lemon juice
- Make ready 1/8 teaspoon salt
- Get 1 teaspoon vanilla extract
- Prepare 2 cups sliced strawberries, divided use
- Make ready For Whipped Cream Topping
- Take 1 cup heavy whipping cream, cold
- Make ready 3 tablespoon confectioner's sugar
- Prepare 1 teaspoon vanilla extract
- Make ready For Garnish
- Take shaved milk, dark and white chocolate
- Prepare as needed, red and pink sprinkles
- Prepare 1 fresh strawberry for center garnish
Steps to make Frozen Strawberry Cream Pie:
- Make Crust
- Spray a 9 inch springform pan with bakers spray
- Combine cookie crums and butter in a bowl until moistened
- Press crumbs firmly into prepared springform pan bottom. Freeze while preparing filling
- Beat cream in a large bowl until it holds its shape well.
- In another bowl beat mascarpone cheese, sugar, lemon, salt and vanilla until smooth
- Add 1 cup of the sliced strawberries and beat them in until just mixed
- Fold in remaining sliced strawberries
- Fold strawberry cream cheese mixture into whipped cream until combined
- Pour into prepared crust. Top with whipped cream topping. Freeze pie while making topping
- Make Whipped Cream Topping
- Whip cream until it holds soft peaks
- Add vanilla and sugar and beat until it holds its shape. Cover top of pie with whipped cream
- Garnish with shaved chocolate and sprinkles and add one strawberry for the center. Freeze pie at least 4 hours before slicing.
- Remove sides of sprinform pan, slice and serve. For best flavor allow slices to stand at room temperature about 10 to 20 minutes
So that is going to wrap this up for this special food frozen strawberry cream pie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!