Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tia's easy peach cobbler. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Tia's easy Peach Cobbler is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tia's easy Peach Cobbler is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have tia's easy peach cobbler using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tia's easy Peach Cobbler:
- Make ready Peach Cobbler
- Take 1/2 yellow cake mix
- Get 1/2 stick of butter
- Take 1 can sliced peaches
Try it and tell me if I was right! Making peach cobbler from scratch is really the best way to enjoy the dish, and besides, it's super easy to make and absolutely heavenly to eat. Easy Peach Cobbler Recipe: Whenever my mom and dad visit they like to come the "back way" to avoid traffic. This backway takes them right through a little Texas town called Fredericksburg.
Instructions to make Tia's easy Peach Cobbler:
- preheat oven to 400°
- drain can of peaches, save about 1oz. of juice
- pour large can of sliced peaches and juice in 8X8 pan
- sprinkle even layer of cake mix until peaches are covered. DO NOT use the whole cake mix.
- fully cover top with thinly slices of butter.
- bake 40-50 minutes or until top is golden brown
Fredericksburg is known for all of the nearby Hill Country Wine Vineyards and of course, Stonewall. The cobbler is done when the batter rises around the peaches and the crust is thick and golden brown. Serve warm with fresh whipped cream. Super Easy Peach Cobbler - this peach dessert is super tasty, super simple and super cost-effective. Try it and tell me if I was right!
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