Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, turkey vegetable soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Turkey Vegetable Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Turkey Vegetable Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook turkey vegetable soup using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Turkey Vegetable Soup:
- Get For stock
- Prepare 1 large turkey carcass
- Get 1 large carrot, roughly chopped
- Take 1 large onion, peel on, cut in half
- Prepare 1 large celery stalk, roughly chopped
- Take Water
- Prepare 2 bay leaves
- Take For Soup
- Prepare 1 large onion, diced
- Prepare 2 large carrots, diced
- Take 3 stalks celery, diced
- Prepare 2 bay leaves
- Prepare 2 tsp. Thyme leaves
- Make ready to taste Salt and pepper
- Get 2 quarts water
Instructions to make Turkey Vegetable Soup:
- Place carcass in Instant Pot. Add veggies and water to cover everything by an inch or so.
- Cover and set pressure to manual and high for 1 hour. At end of hour, manually release pressure. Open lid and remove all bones and veggies. Pick all meat off bones and reserve.
- Strain broth through fine mesh sieve. Pour into a large pot, add 2 bay leaves, thyme, salt and pepper, diced onions, diced celery and diced carrots. Add 2 quarts water.
- Bring to boil, turn down to simmer. Simmer for 1 1/2 hours. Add reserved turkey meat.
So that’s going to wrap it up with this exceptional food turkey vegetable soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!