Eggs Benedict with Avacado Hollandaise Sauce
Eggs Benedict with Avacado Hollandaise Sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, eggs benedict with avacado hollandaise sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Incredibly Amazing Cooking Lessons proudly presents this delightful cooking lesson for Avocado Hollandaise which is "Even Better than the Real Thing". Using creamy avocados in hollandaise sauce over eggs and butter is a definite health and flavor winner IMHO. I'm in love with this breakfast I hope you give this Eggs Benedict BLT with Avocado Hollandaise a go this week or weekend and share it with someone you love… or keep it all to yourself.

Eggs Benedict with Avacado Hollandaise Sauce is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Eggs Benedict with Avacado Hollandaise Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have eggs benedict with avacado hollandaise sauce using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Eggs Benedict with Avacado Hollandaise Sauce:
  1. Make ready 2 english muffins, split, toasted and buttered
  2. Prepare 4 poached eggs
  3. Prepare 4 slice canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
  4. Prepare 1 recipe Avacado Hollandaise, recipe below
  5. Make ready 1 tbsp fresh chopped chives

Avocado Eggs Benedict with Bacon and Goat Cheese. Shake up your brunch routine with this easy Avocado Eggs Benedict recipe! Complete with fresh, creamy avocado and avocado hollandaise, crispy bacon, and goat cheese for a twist on this classic breakfast recipe. Making Eggs Benedict requires careful orchestration.

Steps to make Eggs Benedict with Avacado Hollandaise Sauce:
  1. TO ASSEMBLE
  2. To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian bacon and top with poached egg, drizzle Avacado Hollandaise over top. Serve. - - https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip
  3. Garnish with chives

You have to have warm, crispy bacon, hot buttered toasted English muffins, eggs poached perfectly to your desire, and a warm, creamy, unbroken Hollandaise sauce, all at about the same time. No wonder I rarely eat Eggs Benedict unless I'm. Eggs benedict with bacon in place of ham and a lemony avocado hollandaise (avodaise) sauce! A hollandaise sauce is a lemony sauce that is made by emulsifying eggs with a ton of butter that is decadently good but a little rich so a lighter and healthier version using avocados sounded amazing! A cleaner approach to traditional eggs benedict, poached eggs are served on top of roasted root vegetables with avocado hollandaise sauce.

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