Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy! christmas tree cupcakes. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy! Christmas Tree Cupcakes is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Easy! Christmas Tree Cupcakes is something which I have loved my entire life. They’re nice and they look fantastic.
Easy Christmas Tree Cupcakes made with pretzels and a snowy coconut frosting! I made a bunch of these cute "trees" and too them over to my little cousins for them to decorate cupcakes and then stick the trees into them! They couldn't get over how adorable they were.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy! christmas tree cupcakes using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Easy! Christmas Tree Cupcakes:
- Prepare 24 Mini Cupcakes
- Make ready 90 grams White flour
- Prepare 40 grams Butter
- Get 60 grams Sugar
- Get 1 Egg
- Get 50 ml Milk
- Prepare 1 tsp Baking powder
- Prepare 1 dash Salt
- Take Icing and decoration for 12 cupcakes
- Prepare 200 ml Heavy cream
- Take 30 grams Sugar
- Take 2 tsp Matcha
- Take 1 Or store-bought matcha latte mix
- Get 1 it contains about 15 grams sugar ◇Note◇ if using matcha latte mix
- Get 1 Dragées (metallic decorative balls)
Start by making your favorite cupcakes. Bake and frost the cupcakes before making the toppers. I sprinkled coconut on the frosting because I love the flavor and because the coconut adds a great snow-like texture. How cute are these Christmas Tree Cupcakes?
Instructions to make Easy! Christmas Tree Cupcakes:
- ◆For the batter◆ Bring the eggs and milk to room temperature.
- Soften the butter in a microwave (30 - 40 seconds on 600 W). Preheat the oven to 340°F/170°C.
- Mix sugar with the softened butter. When combined, add the eggs and salt. Mix again.
- Add milk and continue to mix.
- Add flour and baking powder in 3 batches, blending well after each time. Mix until smooth.
- Use two spoons to scoop the mixture and place into the mini cupcake tin.
- Bake for 17-20 minutes at 340°F/170°C until it's done.
- Chill the cream very well, then beat with the matcha and sugar.
- Beat until very stiff peaks form.
- Transfer into a pastry bag.
- Pipe out in a circular motion like making a soft-serve ice cream cone.
- Decorative with dragées and it's done.
What a fun treat to put together with the kids, even if their version comes out a little less than perfect. These Easy Christmas Tree Cupcakes are a delicious treat and adorable party decoration all in one! Why not dress up your dessert table with these standout desserts! #christmas #cupcakes #christmastree #recipe. These Christmas Tree cupcakes are as easy and as pretty as the Santa Hat cupcakes. Just fill a piping bag with the green buttercream frosting, and pipe in a swirly motion onto the cupcake.
So that is going to wrap this up with this special food easy! christmas tree cupcakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!