Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cabbage roll pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Some of my favorites include stuffed cabbage rolls and traditional Russian cabbage soup (Shchi). Be the first to review this recipe. Stir in the cheese, then the beaten eggs.
Cabbage roll pie is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cabbage roll pie is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook cabbage roll pie using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage roll pie:
- Prepare 2 cups flour
- Prepare 1 tbs butter and oil
- Prepare Salt
- Prepare Cabbage fillings
Cook until the cabbage starts to wilt. Cabbage Roll Pie (Low Carb Comfort Food). A cabbage roll is a dish consisting of cooked cabbage leaves wrapped around a variety of fillings. It is common to the cuisines of the Central, Northern, Eastern and Southeastern Europe and much of Western Asia, Northern China, as well as parts of North Africa.
Steps to make Cabbage roll pie:
- In a bowl add your flour salt and butter and mix them well, add your oil and water to make a soft dough,divide the dough into small balls.
- Take one and make it plat like this and add your filling
- Using knife cut the end of the flat dough like this
- Roll it like this and press the edged by using your hand like this, fry on medium heat till golden brown
- Enjoy
The Best Cabbage Pie Recipes on Yummly Then check out these flavorful cabbage rolls packed with zucchini and rice - a delicious meal! Recipe: Weeknight Cabbage Rolls. by Christine Gallary. Savoy cabbage, with its sweet and tender leaves, wilts down with a quick blanch in boiling water and is ideal for stuffed cabbage. Tastes the same as homemade cabbage rolls, but only takes a third of the This post may contain affiliate links.
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