Eggs Benedict
Eggs Benedict

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, eggs benedict. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggs Benedict is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Eggs Benedict is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have eggs benedict using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Eggs Benedict:
  1. Make ready 4 large eggs at room temp
  2. Make ready 200 g streaky bacon
  3. Make ready 2 English muffins
  4. Make ready 200 ml hollandaise sauce
  5. Make ready 20 ml butter melted
Instructions to make Eggs Benedict:
  1. Fry the bacon until crispy while you slice the English muffin in half and toast it.
  2. Poach the eggs in water while you heat up/make your hollandaise sauce
  3. Layer each element starting with the muffin then the bacon
  4. Then the egg
  5. Then finish it off with the sauce and garnish it pepper or spring onion and serve immediately

So that is going to wrap this up with this exceptional food eggs benedict recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!