Chocolate Chip Cupcakes Recipe
Chocolate Chip Cupcakes Recipe

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cupcakes recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chip Cupcakes Recipe is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chocolate Chip Cupcakes Recipe is something which I’ve loved my entire life.

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To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate chip cupcakes recipe using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Cupcakes Recipe:
  1. Prepare Plain Flour (2 Cup)(maida)
  2. Take Powdered Sugar (1 Cup)(pisi wi Cheeni)
  3. Get 1 Cup Oil
  4. Prepare Milk 1 Tbsp Full (Doodh)
  5. Make ready Black Chocolate Chips (1/4 Cup)
  6. Make ready Vanilla Essence (1 tbsp)
  7. Get Baking Powder (1 tsp)
  8. Make ready Salt (1 pinch)(namak)
  9. Prepare Egg 3 (andy)

You only find out after you read all the way down through the recipe. Egg-free chocolate chip cookie dough is mixed up, scooped into cookie dough balls and FROZEN. The freezing will help the cookie dough STAY COOKIE DOUGH during the baking process. This recipe for chocolate chip cupcakes is tender white cake studded with plenty of chocolate, topped with chocolate frosting and more chocolate chips.

Steps to make Chocolate Chip Cupcakes Recipe:
  1. Take a bowl and add maida shifted and baking powdered or sugar and mix it take a bowl add egg oil and vanilla essence beat it 2-3 minutes and shift batter in maida(Plain flour)mixture then add salt,milk mix it.Now your batter is Ready.
  2. Now take silicone cupcake mold and put this batter and sprinkles White/Black Chocolate Chips and bake it.
  3. Oven: Preheat for 25 minutes on 180 c and bake it for 10 minutes on 180 c
  4. Patila/Cooker: Preheat for 10 minutes on medium flame and bake for 15 minutes on medium to low flame. - Microwave: Use High Power and bake for 2 minutes.Now Serve it and Enjoy.

The perfect treat for any celebration! You can never go wrong with cake for a special occasion - I typically make my famous chocolate coconut. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. For best results, use natural cocoa powder and buttermilk.

So that is going to wrap this up for this exceptional food chocolate chip cupcakes recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!