Fondant
Fondant

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fondant. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fondant is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Fondant is something which I’ve loved my entire life.

Fondant creates a flat, polished frosting layer on your favorite cake, and gives you a great surface to add embellishments. It's frustrating to run out of fondant when you're in the middle of decorating a cake. Never run out again once you learn how to make your own fondant!

To begin with this recipe, we must first prepare a few ingredients. You can cook fondant using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fondant:
  1. Make ready 16 oz Small marshmallows
  2. Make ready 5 tbsp Water
  3. Get 2 lb Powdered sugar
  4. Prepare 1/2 cup Crisco shortening

Learn how to do several different kinds. Poured fondant is made mainly of sugar, water and corn syrup. Rolled fondant, on the other hand, is more Fondant is very pliable. It can be kneaded and molded into all sorts of shapes.

Instructions to make Fondant:
  1. Microwave marshmallows in a large bowl in 8-10 sec increments until melted
  2. Add the 2lbs powdered sugar SIFTED… Save a cup of sugar for rolling and kneading
  3. Add shortening (rub some on your hands to prevent marshmallows from sticking to your fingers)
  4. Add water little at a time until doughy.(may use between 3-5 tablespoons of water)
  5. —tip— if adding color, add before mixing sugar…(for a true red, use a full 1 oz. bottle of McCormick liquid red food color)

From French fondant ("melting"), from fondre ("to melt"), from Latin fundere ("to melt"). IPA(key): /ˈfɒndənt/, /fɒnˈdɒnt/, /fɒ̃ˈdɒ̃/, /fɔ̃ˈdɒ̃/. fondant (countable and uncountable, plural fondants). (usually uncountable) A flavored, creamy sugar preparation. See more ideas about Fondant, Fondant figures, Fondant tutorial. Jell-O Marshmallow Fondant: Marshmallow fondant is already awesome, but if you add jello to it you can make it even more. Fondant almost sounds too fancy to be fun, but with help from our experts here at Wilton, you'll be able to craft homemade fondant in no-time flat.

So that’s going to wrap it up for this exceptional food fondant recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!