Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, peanut butter fondant. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Peanut Butter Fondant is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Peanut Butter Fondant is something that I’ve loved my entire life.
Melt the butter, peanut butter and chocolate in a medium saucepan. Pour the fondant mixture into a large piping bag and pipe the mixture into the rings (alternatively spoon in). This one put Barry on his knees!
To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter fondant using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Fondant:
- Take 2 cup peanut butter
- Take 2 cup Light corn syrup
- Take 1/2 tsp salt
- Prepare 2 tsp clear vanilla extract
- Prepare 2 lb Confectioners sugar. (approximately)
Prep time: Serves: Ingredients: Method: More from Step-by-Step Desserts: Carrot Cake. Step-By-Step Desserts by Caroline Bretherton and Kristan Raines. All about Jess + Easy Healthy Recipes + Snacks/Sweet Treats. Stir in the peanut butter and remove from the heat to cool slightly.
Instructions to make Peanut Butter Fondant:
- In a large bowl, stir together the peanut butter and corn syrup. - - Mix in the salt and vanilla flavoring, then gradually mix in the confectioner's sugar until it is a stiff dough. If you are using a stand mixer, use the dough hook attachment. Otherwise, knead by hand. - - If the dough is sticky, knead in more confectioner's sugar until it is smooth. - - Store in an airtight container at room temperature ou in the refrigerator. - - To use, roll out on a clean surface that has been dusted with confectioner's sugar until it is 1/8 inch thick or thinner if you can. - - Drape over frosted and chilled cake and smooth the sides down, or cut into strips to make bows or other decorations.
Fondants may seem like a tricky dessert, but our white chocolate and peanut butter ganache balls guarantee a molten middle every time. Citiraću Donnine reči: "These fondant cakes are an absolute show-stopper and so simple to make. Dig your spoon in for luscious mouthfuls of molten peanut butter goodness". Beat together the softened butter, peanut butter, sugar and vanilla to cream them, then beat in the eggs Finally, carefully turn each chocolate fondant out onto the plate - they should come out easily. Peanut Butter Cup Blondies are a peanut butter lovers dream come true.
So that is going to wrap this up with this exceptional food peanut butter fondant recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
